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Chinatown
6833 W Sam Houston Pkwy S, Suite 103
(281) 888-7066
11:00 AM - 9:30 PM
Pickup
10-20 min
Delivery
20-30 min
Pickup
10-20 min
Delivery
20-30 min
APPETIZERSeafoodChicken / BeefPorkVegetables /TofuSoupRiceWok Stir Fried NoodlesNoodle Soup/Dry
APPETIZER
Nyoya Fried Chicken Wing (2pc)

Malaysian style fried chicken wings

$6.50
Penang Lobak (Five Spice Meat Roll)

Delicious deep fried house made five spice meat roll until crispy outside and juicy inside.

$6.50
Loh Mai Gai

Sticky rice w/marinated chicken, chinese sausage, shitake mushroom

$6.95
A1. Roti Canai /印度煎饼 (2 pc)

Malaysia famous Indian-influenced fluffy flatbread served w/curry sauce

$5.95
A2. Roti Canai w/Curry Chicken /印度煎饼 + 咖喱鸡 (2 pc)

Indian-influenced fluffy flatbread served w/curry chicken

$7.95
A3. Roti Canai w/Beef Rendang /印度煎饼 + 干咖喱牛 (2 pc)

Indian-influenced fluffy flatbread served w/beef rending

$8.50
A5. Chicken Satay /鸡沙爹 (4 skewers)

Marinated chicken w/Malaysian spices grilled to perfection, served w/chef special peanut sauce, raw cucumber & onions

$8.95
A6. Beef Satay /牛沙爹 (4 skewers)

Marinated beef w/Malaysian spices grilled to perfection, served w/chef special peanut sauce, raw cucumber & onion

$9.95
A7. Chicken & Beef Satay /鸡牛沙爹 (4 skewers)

Marinated ck & beef w/Malaysian spices grilled to perfection, served w/chef special peanut sauce, cucumber & onion

$10.50
A8. Crispy Pork Belly /南乳炸五花肉

Pork belly marinated with Malaysian spices deep fried until golden crispy

$7.95
A9. Kaya Toast /加椰吐司

Crispy toasted bread, slathered with aromatic kaya jam (Malaysian coconut egg jam), and complete with slice of cold butter

$5.95
A10. Chicken Eggroll /鸡春卷 (2 pc)

Deep fried crispy chicken and vegetables eggroll

$3.95
A11. Rojak (Malaysian Fruit Salad) /囖渣

Malaysian salad of mixed fruits with sweet, sour, salty, spicy, and savory sauce, and crushed peanuts

$7.95
Seafood
S3. Salted Egg Golden Calamari/咸蛋金鱿鱼

Lightly battered calamari deep fried & sautéed w/ egg yolk.

$20.95
S4. Soft Shell Crab/软壳蟹

Choice of Singapore Chilli Sauce, Salt and Pepper, Salted eggs or Creamy Butter Sauce.

$27.95
S5. Crispy Flounder Whole Fish w/ Supreme Soy Sauce / 酥脆龙利鱼

Deep fried whole flounder fish until crispy with house special supreme ginger soy sauce.

$23.95
S6. Ikan Bakar (Malaysian Style Grille Whole Fish) / 马 来 烤鱼 (龙利鱼)

Malaysian style grilled whole flounder fish over banana leaves topped w/ Chef's special sambal sauce.

$23.95
S7. Fish Fillet Tofu Pot / 鱼片豆腐煲

Fish fillet and egg tofu sauteed with snowpeas, onions in brown sauce.

$18.95
S8. Black Pepper Fish Fillet / 黑胡椒鱼片

Fish fillet w/ black pepper sauce.

$17.95
S9. Chilli Prawn / 辣子大虾

Jumbo prawn with special sweet and spicy sauce.

$23.95
S10. Creamy Butter Shrimp / 奶油大虾

Jumbo shrimp cooked with creamy texture & richness of buttermilk sauce.

$23.95
S11. Black Pepper Shrimp / 黑椒大虾

Lightly battered jumbo shrimp w/ black pepper sauce.

$23.95
S12. Mango Shrimp / 芒果虾

Jumbo shrimp sautéed with shredded mango, onion, bell peppers in spicy sweet and sour sauce.

$23.95
S13. Salted Egg Shrimp / 咸蛋黄虾

Lightly battered shrimp deep-fried & sautéed with salted egg yolk.

$23.95
S14. Kam Heong Clams /金 香 蛤蜊

Clams stir-fried w/ Chef's special spicy lemongrass sauce.

$16.95
S15. Clam with Black Bean Sauce / 豉汁蛤蜊

Clams sautéed with house special black bean sauce.

$16.95
S16. Curry Seafood Pot / 咖喱海鲜煲

Jumbo prawn, crab meat, scallops and veggie cook w/ Malaysian spices curry soup

$23.95
Chicken / Beef
Golden Yam Ring

Shrimp, chicken, cashew and mix veggies tossed in a rich, flavorful brown sauce. Served in a delicate nest of golden-fried yam that’s crispy on the outside, soft and fluffy on the inside. It’s the perfect base to cradle this irresistible combination of flavors.

$27.95
C1. Hainanese Chicken (Half Chicken) /海南鸡(半只鸡)

Free range chicken slowly cooked w/ traditional Hainanese method, served w/ flavorful fragrant oily rice.

$16.95
C2. Hainanese Crispy Garlic Chicken (Half Chicken) /海南蒜香鸡(半只鸡)

Crispy chicken topped with golden crispy garlic w/ house special Hainanese sauce, served w/ flavorful oily rice.

$16.95
C3. Curry Chicken /咖喱鸡

Chicken cooked w/ Malaysian spices curry & coconut milk.

$14.95
C4. Mango Chicken /芒果鸡

Chicken sautéed w/ shredded mango, onion, bell peppers in spicy sweet & sour sauce.

$14.95
C5. Salted Egg Fried Chicken Wings (8 pcs) /咸蛋鸡翅

Lightly battered marinated deep fried and sautéed with salted egg yolk.

$14.95
C6. Chinese Broccoli w/ Chicken /芥兰鸡

Sautéed chinese broccoli w/ chicken.

$14.95
B1. Beef Rendang /马来干咖喱牛肉

Tender pieces of beef simmered w/ Malaysian spices lemongrass & curry sauce.

$16.95
B2. Sizzling Black Pepper Steak /铁 板 黑 椒 牛肉

Tender pieces of beef with onions and black pepper sauce served on sizzling hot plate

$16.95
B3. Ginger Scallion Beef / 蔥 爆 牛 肉 片

Slice beef sautéed with ginger and scallion with chef special sauce

$16.95
Pork
P2. Malaysian Style Flaming Spare Ribs /火 焰 排 骨

Marinated spare ribs slightly deep fried wrap with foil top w/sweet and sour sauce.

$15.95
P4. Salt and Pepper Spare Ribs /椒 盐 排 骨

Slightly battered marinated spare ribs deep fried until crispy and golden brown and wok toss with salt, peppers and onions

$15.95
P6. Hakka Braised Pork/ 客 家 炸 肉

Pork belly deep fried before braised with black fungus in chef special sauce

$15.95
P7. Malaysian Sweet and Sour Pork /马 来 咕噜肉

Lightly battered pork sautéed with pineapple, bell pepper, cucumber in sweat and sour sauce

$15.95
Vegetables /Tofu
V1. Water Spinach (Kangkung) w/ Garlic /蒜蓉炒空心菜

Sautéed water spinach w/ mince garlic sauce.

$12.95
V2. Water Spinach (Kangkung) w/ Sambal Belacan /马 来 风光

Sautéed water spinach w/ sambal belacan sauce.

$13.95
V3. Water Spinach w/ Fermented Beancurd /腐 乳 炒 空心菜

Sautéed water spinach w/ fermented beancurd sauce.

$13.95
V4. Chinese Broccoli w/ Garlic /蒜蓉炒芥兰

Sautéed broccoli w/ mince garlic sauce.

$12.95
V5. Chinese Broccoli w/ Sambal Belacan /马来赞酱炒芥兰

Sautéed broccoli w/ sambal sauce.

$13.95
V6. Snowpea Leaf w/ Garlic /蒜蓉炒豆苗

Sautéed snowpea leaf with mince garlic sauce.

$13.95
V7. Snowpea Leaf w/ Sambal Belacan / 马来赞酱炒豆苗

Sautéed snowpea leaf with sambal belacan sauce.

$14.95
V8. Green Bean w/ Mince Pork /乾 煸 四 季 豆

Stir-fried green beans and mince pork with tasty light brown sauce.

$13.95
V10. Yu Xiang Eggplant Pot /鱼 香 茄 子 煲

Eggplant and mince pork cooked with special Yu Xiang sauce

$14.95
V11. Eggplant & Shrimp w/ Sambal Belacan /马来赞酱炒茄子和虾

Eggplant and shrimp sautéed with house spicy sambal belacan sauce.

$14.95
V12. Malaysia Style Sizzling Tofu / 铁板豆腐

House made tofu with choice of chopped shrimp & shiitake mushrooms or vegetables only, served on sizzling hot plate

$15.95
V13. Salted Egg Golden Tofu /咸蛋金黄豆腐

Slightly deep fried homemade tofu & sautéed w/ tasty salted egg yolk.

$16.95
V14. Malaysian Style Yong Tau Foo /马 来 醸 豆 腐

Tofu, eggplant, okra or chilli stuffed with fish paste served w/ soup or curry soup or black bean sauce

$18.95
V15. Curry Mixed Veggies Pot /咖喱杂菜煲

Mixed vegetables cook w/ Malaysian spices curry soup

$14.95
Soup
S1. Slow Cook Soup / 炖 汤

Slow overnight cooked soup everyday. Please ask our servers for the soup of the day.

$7.95
S2. Bak Kut Teh (Pork Ribs) / 排 骨 肉 骨 茶

Meaty pork ribs simmered in complex broth & spices w/ dried tofu and mushroom.

$16.95
S4. Tom Yum Soup /冬阴功汤

Hot & Sour Thai Soup cooked w/ lime juice, lemongrass & mixed seafood.

$14.95
S5. Seafood Vegetable Soup / 海鲜蔬菜汤

Soup w/ mixed seafood & vegetables.

$14.95
S6. Wonton Soup (8 pcs) / 云吞汤

Soup w/ wonton & vegetables.

$12.95
S7. Preserved Vegetable, Pork and Tofu Soup / 酸菜肉片豆腐汤

Preserved vegetables, pork & tofu in chicken broth soup.

$14.95
S8. Clams Ginger Wine Soup /啦 啦 汤

Fresh clams, ginger, green onions and vegetables in wine soup

$13.95
Rice
R1. Sambal Chef Fried Rice / 明哥炒饭

Vegetables,extra eggs, shrimp w/ house special sauce.

$14.95
R2. Salted Fish Chicken Fried Rice /咸 鱼 鸡 炒 饭

Fried rice w/salted fish, chicken, peas & carrots, onions and eggs.

$14.95
R3. Pineapple Fried Rice / 凤梨炒饭

Fried rice w/ egg, onions, peas and carrots, pineapple, chicken & shrimp.

$14.95
R4. Shrimp Fried Rice / 虾炒饭

Fried rice w/ onions, peas & carrots, eggs & shrimp.

$13.95
R5. Combination Fried Rice / 什锦炒饭

Fried rice w/ onions, peas & carrots, eggs, chicken & shrimp.

$13.95
R6. Chicken Fried Rice / 鸡肉炒饭

Fried rice w/ onions, peas & carrots, eggs & chicken.

$13.95
R7. BBQ Pork Fried Rice / 叉烧炒饭

Fried rice with onions, peas & carrots, eggs, & BBQ Pork.

$13.95
R8. Veg Fried Rice / 蔬菜炒饭

Fried rice w/ egg and mixed vegetables.

$12.95
R9. Nasi Lemak /椰浆饭

Fragrant rice cooked in coconut milk served w/ sambal ikan bilis, peanuts, cucumber, hard boiled egg and curry chicken. (Fried chicken, Curry spare ribs or Beef rending (add $1)

$13.95
Wok Stir Fried Noodles
N11. Flat Noodle With Beef

Stir-fried flat noodle with beef, onions, bean sprouts with chef special sauce

$14.95
N1. Mee Goreng / 马 来 炒面

Egg noodle stir-fried w/ tomato sauce, sambal, egg, tofu, vegetables, chicken & shrimp.

$13.95
N2. Char Koay Teow / 炒粿条

Flat noodle stir-fried w/ light and dark soy sauce, sambal, seafood & vegetables.

$13.95
N3. Hokkien Mee / 福建面

Udon noodle slow stir-fried in chicken broth w/ dark soy sauce, chicken, seafood & vegetables.

$14.95
N4. Wat Tan Hor / 滑蛋河

Pan fried flat noodle topped with seafood, vegetables & scrambled egg gravy.

$14.95
N5. Singapore Noodle / 星洲炒米

Noodles stir-fried w/ shrimp, onion, bean sprout, calamari, BBQ pork w/ sweet & spicy sauce.

$14.95
N6. Char Koay Kak / 槟 城 炒 白 糕

Penang street food. Wok fried rice cake with bean sprouts, sweet veggies and eggs with special soy sauce.

$13.95
N7. Dry Curry Chicken w/ Pan Fried Flat Noodle / 干咖喱鸡香低河粉

Wok tossed flat noodle with dry curry chicken, tofu skin, hard boiled egg, bean sprouts and onion.

$14.95
N8. Claypot Lou Shi Fun / 瓦 煲 老 鼠 粉

Rice needle noodles with mince pork, eggs stir-fried in a claypots with special brown sauce

$14.95
N9. Loh Mee /囖 面

Udon noodle cook in chicken broth w/ dark vinegar soy sauce & scrambled egg gravy

$14.95
N10. Mee Siam/ 炒米暹

Vermicelli noodles stir-fried w/eggs, veg,dried shrimp and shrimps

$14.95
Noodle Soup/Dry
NS11. Fish Ball Noodle Soup

Fish ball, fish cake and vegetable with yellow and vermicelli noodle in tasty chicken broth.

$13.95
Chee Cheong Fun

Soft, silky rice noodle rolls with choice of sweet sauce, curry sauce or chicken and mushroom sauce.

$7.95
NS1. Curry Laksa (Chicken) / 鸡咖喱叻沙

Yellow noodle, dried tofu, tofu skin, eggplant, beansprout and curry chicken in a rich coconut curry broth

$13.95
NS2. Beef Rendang Curry Noodle Soup / 干咖喱牛肉叻沙

Yellow noodle, dried tofu, tofu skin, eggplant, beansprout and curry chicken in a rich coconut curry broth

$15.95
NS3. Prawn Mee / 虾面

Yellow noodle soup served in Chef special spicy shrimp broth w/ shrimp, BBQ pork, half boil egg and vegetables.

$13.95
NS4. Wonton Noodle / 云吞汤面

Egg noodle, wonton, BBQ pork & vegetables.

$10.95+
NS5. Malaysia Dry Wonton Noodle/ 马 来 干 捞 云吞汤面

Egg noodle with vegetables, wonton & BBQ pork OR chicken feet mushroom OR curry chicken OR hakka braised pork in chef special soy sauce with soup on side

$10.95+
NS6. Malaysia Pork Noodle (Soup/Dry) /马 来 猪 肉 粉 (汤 /干 )

Choice of noodle with special marinated pork meat, pork liver, pork balls and vegetables with slow cooked pork bone soup

$13.95
NS7. Ipoh Shredded Chicken Noodle Soup/ 怡 保 鸡 丝 河 粉

Flat noodles with shredded chicken, shrimps, chives and bean sprouts with a combination of shrimp and chicken broth

$13.95
NS8. Clams Ginger Wine Vermicelli Soup /啦啦汤米

Vermicelli with fresh clams, ginger, green onions and vegetables in wine soup

$14.95
N9. Assam Laksa/ 亞參叻沙

Rice noodle served in spicy and sour sardine soup with onions, pineapples, cucumber and shrimp paste

$14.95
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